Kauai Grown member Kauai Marriott Resort
What is Kauai Grown? The Kauai Grown program promotes our locally grown agricultural products and recognizes the farmers, ranchers, retailers, and restaurants that bring these products to the consumer.

Our goal is to help identify Kauai Grown products and experiences, and to capture what makes these products and experiences special – the people and fresh ingredients behind the products, and the diverse choices that are unique to Kauai.


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Kauai Grown Videos

KauaiGrownCommercial 15sec

KauaiGrownCommercial 30sec

Kauai Grown Commercial 2019 v2

Hanalei Taro Clip

Barkaroo Bakery Clip




2022 2nd Annual KCFB Recipe Contest



2022 Holiday Recipe Contest Application

2021 Winners of the Holiday Contest






Cazpian France - Main dish winner and overall winner - Pineapple fried rice

Ishiwa Baker - Dessert winner & Best use of Kauai Grown ingredients - Ube lemon cheesecake and ginger drink.

Bev Pang - runner up Dessert category - Carrot cake


2022 Holiday Recipe Contest Application

Pumpkins are coming to the Monday Pau Hana Market on October 24th. Free pumpkins one per family.

For those wanting to crave pumpkins, Rachael Secretario, Art Teacher at Kapaa Elementary School, will be demonstrating the techniques of pumpkin carving.











We apologize for this change of venue to the "Holiday Recipe Contest". As a result of the heavy rains and the early closure of the Monday Pau Hana Market on December 6, 2021, anyone interested in participating in the "Holiday Recipe Contest", please send your application to admin@kauaicountyfarmbureau.org by December 10, 2021. Otherwise, bring your application to the December 13, 2021 market at 3:00 pm and stay for your package of ingredients.



Click here to print and fill out application for the holiday recipe contest




Kauai County Farm Bureau, Kauai Grown Program and Kukui Grove Management would like send a "Mahalo" to the community for voting the Monday Pau Hana Market as the 2021 Best of Kauai.

Also visit the Monday Pau Hana Market in December to shop for locally grown produce and ingredients for holiday meals and enjoy the special events we have planned for each Monday.




Pre-celebration of Small Business Saturday (November 27th) at the Monday Pau Hana Market.
Robbie Melton from Small Business Development Center - Kauai Office.




 

TRYEATHAWAII PRESS RELEASE - March 22nd, 2020


 

PRESS RELEASE - March 20th, 2020


 

MARKET MEMO





The Kauai Grown Program congratulates Valerie Kaneshiro of Kaneshiro Farms for being recognized by the Hawaii Farm Bureau(HFB) as their Outstanding Active Member for 2019. Valerie Kaneshiro received her award at the HFB State Convention on October 30, 2019 at the Royal Lahaina Resort on Maui.

Valerie has been a strong supporter of the Hawaii Pork Industry by providing on-farm research and development, and producing climate appropriate breeding stock. The Kaneshiro Farms have also provided high quality pork products to the residents of the State of Hawaii for many years. Valerie and Kaneshiro Farms have been long-time members and supporters of the Kauai Grown Program.

In the picture from left to right: KCFB President Johnny Gordines, HFB Executive Director Brian Miyamoto, KCFB Treasurer Laurie Ho, HFBF Honoree Valerie Kaneshiro, and HFB President Randy Cabral.


Click to view the Garden Fair Tabloid


Learn more about Kauai County Farm Bureau programs:
Kauai County Farm Bureau Kauai Grown Monday Pau Hana Market Kauai Culinary Market